Low Carb Jabberwockey

The most delicious recipes in all of Wonderland

Steak with zucchini and tomatoes in pesto cream sauce September 22, 2012

Filed under: Dinner,Side Dishes — Low Carb Jabberwockey @ 6:12 pm
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Steak and Zuchinni/Tomatoes with pesto cream sauce

Steak with zucchini and tomatoes in pesto cream sauce
(Makes 8 servings)

Steak (6 oz. per serving)
8 Cups Julienned zucchini
2 Cups cherry tomatoes sliced in half
3/4 Cup pesto
1/4 Cup cream
1 tsp. olive oil

Season the raw steak on both sides – I prefer just kosher salt, cracked pepper and garlic powder.  Cook in olive oil to desired done-ness, and let rest off the heat. 

Sautee zucchini in a non-stick pan with a small amount of olive oil (you can use spray or nothing if you wish).  I like mine to be “al-dente”…  

Add pesto and mix until warm.  Add cream, and simmer for just a minute or two.  Take off heat, and add tomatoes.

Serving size:  6 oz steak, 1 Cup zucchini/tomatoes

|  Fat 35.7g  |  Carbs 6.57g  | Net Carbs 4.52g |  Prot 38.25g  |  KCals 500  |

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