Creamy Garlic Ranch Dressing
3/4 C. Mayonnaise
1/2 C. Buttermilk
1 Tbsp. Dried Parsley
3/4 tsp. Garlic Powder
1tsp. Dijon Mustard
1/2 tsp. Kosher salt
1/8 tsp. Cracked black pepper
1 tsp. Lemon juice
Combine all ingredients. Add a little more buttermilk if you like your dressing a little thinner. I like to store the dressing in a condiment squirt bottle.
Low Carb Jabberwockey 